Brewery Details
Sunday | 7:00 AM - 10:00 PM |
Monday | 7:00 AM - 8:45 PM |
Tuesday | 7:00 AM - 8:45 PM |
Wednesday | 7:00 AM - 8:45 PM |
Thursday | 7:00 AM - 8:45 PM |
Friday | 7:00 AM - 8:45 PM |
Saturday | 7:00 AM - 10:00 PM |
Tours:
Food: Brewpub Fare
Other drinks:
Beer to go:
Merchandise:
Parking:
Dog Friendly?
Outdoor seating/Patio:
Opening Date: March 1, 2019
Description
At the Great Divide Taphouse & Kitchen on Concourse C (by gate C32) travelers can explore Denver’s local beer culture without ever leaving the airport. Opened in 2019, our exciting, new full-service dining experience is a collaboration with Denver International Airport, HMSHost and its Airport Concessions Disadvantaged Business Enterprise (ACDBE) joint venture partner Colleen Forst of Cicerone, LLC.
We offer the brewery’s full line-up of award-winning craft beers, including a rotation of small-batch and seasonal brews, along with a new specialty beer crafted in celebration of our first airport restaurant – the aptly named Amelia Mary Blonde Ale. Our beer is even featured in signature cocktails and also incorporated into many of the dishes such as the Yeti Braised Short Rib Tacos and the Farmhouse Ale Chicken.
Taproom: All brewing done at Great Divide Brewing in Denver
Other Denver International Airport breweries:
- Tivoli Tap House (At Westin Hotel)
- Denver Chophouse (Concourse A)
- Breckenridge (Concourse A)
- New Belgium (Concourse B)
- SweetWater (Concourse B)
Beers Brewed by Great Divide Brewing at DIA
This list includes beers brewed currently, previously, or seasonally by Great Divide Brewing at DIA. Contact the brewery for current beer availability.
Name | Style | ABV | Availability |
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No beer information |